Kitchen Kinox specializes in design, manufacture, supply of equipment, stainless steel products serving the industrial kitchen, restaurant and hotel kitchens ...
Stainless steel equipment for kitchens or canteens is not a separate product but is the product clusters, complement each other concerning all stages in the food processing. The minimum equipment required in a kitchen are: Stainless steel cabinet (Storage of food), Inox (Preliminary, Cutting), stainless steel washbasin (Wash foods and utensils), Kitchen Stainless Steel (Food Processing Is), system capture hood (smoker heat and smell of food), grease trap (filter junk, sludge and fat).
In addition to the selection of appropriate equipment (no redundancy, no deficiency) the layout, arrangement and equipment to suit user requirements, ensuring food safety is to require specialized knowledge goal.
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